Originally posted by Pugwash2
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See this feature request thread. It is best to always open the original files (first saved from the camera at highest quality), and then save them at whatever compression quality is suitable for the current purpose (web, print, thumbnail, email, etc.).
JPG is lossy, so every time you save and reopen an image you have different pixels to what you started with, and a different number of colours. The differences are so small that you're unlikely to see any difference, but the differences are there nevertheless. Check the number of colours on the Information dialogue.
The attachment illustrates what happens when you compress images with JPG.
100 50.jpg means it was compressed first at 100, then reopened and compressed at a setting of 50.
Turn off resampling and zoom in to compare the artifacts.
Crop each area in turn, and check the Image Information (Shortcut I) to see the number of colours.
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